A bamboo steamer is a great investment if you like to steam fish. To steam fish, place water or stock in a large saucepan and add seasoning ingredients. Bring it to a simmer, place the fish in the steamer and place over the simmering water. Do not let the liquid boil, this will cook the fish too quickly and it could overcook in seconds.
These easy tips should give confidence to prepare fish dinners at home. Fish is a delicious source of protein and should be included regularly in a healthy diet.
* To steam fish, put it in a steamer over boiling water and make sure you use a tight fitting lid.
* Shrimp, Scallops, and chunks of firm fleshed fish work well on skewers.
* When Grilling Fish, it should be grilled with high, indirect heat.
* If the fish has been properly cooked, the meat will appear opaque but will still be moist.
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