Steaming is another gentle cooking method that is very popluar. Steamed fish is a mild-tasting delicate preparation that is usually accompanied by a flavorful sauce.
It isn't hard to grill seafood, but it does take some practice. Follow these tips for grilling seafood, and expand your grilling repertoire. It's a great break from the usual BBQ like hamburgers, hot dogs, and steaks.
* Another test to use for doneness is to check the meat with a knife to see if it is firm and beginning to separate or flake.
* In order to retain its moisture, fish needs to be cooked quickly over high heat.
* Season your batter to your heart's content, salt and pepper never goes wrong.
* The fish is done cooking when it is opaque, and begins to flake.
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